Mangiasti?
Despite nowadays technology, “nonna” Francesca always uses her fireplace to cook. When you walk into her house, the aroma makes you immediately hungry and then she asks the question: “Mangiasti?” (Have you eaten?) and you just can’t say no to her!
This culture is replicated at Mangiasti Restaurant because a meal is not just a chance to fill up, but an opportunity to gather, share, talk and disconnect from the distractions of the outside world.
At Mangiasti you will savour the simplicity of the Southern Italian food, appreciating the different flavors and textures like a true Italian! Enthusiastic eating is our secret, so loosen your belt and dig deep.
Grazie Nonna Francesca!
Enjoy the wonderful
Southern Italian Cuisine!
Opening Hour
Tuesday – Thursday 5:00 PM – 9:30 PM | Friday – Sunday 12:00 PM – 9:30 PM
Enjoy the wonderful
Southern Italian Cuisine!
Opening Hour
Tuesday – Thursday
5:00 PM – 9:30 PM
Friday – Sunday
12:00 PM – 9:30 PM
MENU
MENU
Pasta
- Tagliatelle al Ragù prime hand cut pork, veal and beef slow cooked for 8 hours
- Cavatelli with Vongole e Ceci
- Linguine Caprese Cherry tomatoes with Burrata
- Maccheroni Rigati with Cod and Porcini Mushrooms
- Linguine al Cartoccio scampi and mixed seafood baked in parcel
- Linguine Carbonara traditionally made with guanciale
- Gnocchi alla Sorrentina house made gnocchi with sugo di pomodoro, fior di latte and finished in the oven
Pizza
- Marinara Sugo di Pomodoro, Oregano
- Margherita Sugo di Pomodoro, basil, Fior di Latte
- 4 Stagioni Sugo di Pomodoro, Fior di Latte Ham, Mushroom, Artichokes, Black olives
- Calabrese Fior di Latte, Cherry Tomatoes, ‘Nduja, Friarielli
- Calzone Sugo di Pomodoro, Fior di Latte, Mushroom, Grana Rocket
- Verdure Fior di Latte, Capsicum, Zucchine, Eggplant, Black Olives, Cherry tomatoes
- Parma Fior di Latte, Cherry Tomatoes, Rucola, Prosciutto, Grana
Do You Want to Book for a Private Events?
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