Inspired by Excellence & Tradition

At “Mangiasti?” we want to replicate the simple and earthy flavours that can only be found in nonna’s kitchen.

Inspired by
Excellence & Tradition

At “Mangiasti?” we want to replicate the simple and earthy flavours that can only be found in nonna’s kitchen.

Per Cominciare

Marinated Sicilian Mixed Olives Vegetaria gluten free

with roasted cashew nuts and rum sultanas | 14.9

Carciofi Indorati e Fritti

artichokes’ hearts in neapoletan batter with fior di latte mozzarella and spicy nduja jam | 24.9

Fritto Misto

fried fresh Southern Australian calamari and seasonal vegetables | 27.9

Croquette (3)

potato and ‘nduja | 18.9

Burrata Parmigiana Vegetaria Tomato Sauce

with salsa di pomodoro San Marzano DOP and fried eggplant | 24.9

Gamberi all’Aglio gluten free

garlic QLD king prawns , dry ricotta and green pepper | 26.9

Arancini

weekly flavour | 21.9

Pasta

Tagliatelle al Ragù

prime hand cut pork, veal and beef slow cooked for 8 hours | 28.9

Spaghetti al Nero di Seppia salt

squid ink black pasta with shark bay crab meat and Yarra Valley salmon caviar | 29.9

Linguine Caprese Vegetarian

cherry tomatoes sauce with fresh burrata  | 28.9

Linguine al Cartoccio

fresh W.A. scampi and fresh local mixed seafood baked in a parcel | 38.9

Secondi

Polpette di Nonna gluten free Tomato Sauce

home made pork and veal meatballs served with Neapolitan sauce and roasted potatoes | 30.4

Fish of the Day gluten free

ask the staff for the Australian fish of the day | 38.9

Contorni

Roasted Potatoes

11.9

Friarielli

8.9

Garden Salad

15.9

Fennel, Grapefruit and Pomegranate Salad

16.9

Bambini

Kids Pizza Margherita Vegetarian Tomato Sauce

12.4

Kids Ham Pizza Tomato Sauce

13.4

Pizze

Margherita Vegetaria Tomato Sauce

salsa di pomodoro San Marzano DOP, fior di latte, basil | 19.9

Napoletana Tomato Sauce

salsa di pomodoro San Marzano DOP, cetara anchovies, black olives | 23.9

Capricciosa Tomato Sauce

salsa di pomodoro San Marzano DOP, fior di latte, ham, mushroom, artichokes, olives | 25.9

Ragù 

fior di latte, prime hand cut pork, veal and beef slow cooked for 8 hours, parmesan | 25.9

Burrata 

fior di latte, crispy guanciale, crema di melanzane, fresh burrata on top | 26.9

Piccante 

fior di latte, eggplant, zucchini, extra hot salami | 25.9

Caponatina Vegetaria

fior di latte, zucchini, eggplant, black olives | 26.9

Brisa

fior di latte, cherry tomatoes, rocket, bresaola, parmesan | 25.9

Gamberi

fior di latte, zucchini, cherry tomatos, fresh prawns | 27.4

Contadino

fior di latte, salsiccia, patate, rosmery | 25.9

gluten free GF bases available

Our Gluten Free Bases are made in house | 4

Dolci

Semifreddo

Ask for the flavor of the weeka | 16.9

Mangiasti? Tiramisù

don’t expect a normal tiramisù | 16.9

Affogato

served with a shot of San Marzano | 16.9

Babà

boozy treat from Naples, small sponge cake saturated in syrup made with liquor | 16.9

Digestivi

Amaro del Capo

10.9

Sambuca Secolare

10.9

Liquorice

10.9

Grappa Caffo Vecchi

10.9

San Marzano Borsci

10.9

Orancello

8.9

Bevande Calde

Italian Moka Pot Coffee

Traditionally house-made using Bialetti coffee makers | 3.5

T2 Teas

English Breakfast, Earl Grey, Peppermint, Camomile, Grean Tea | 3.5

Vegetaria Vegetarian

Chilli

gluten free Gluten Free

Tomato Sauce Tomato Sauce

Our recommendation

Enjoy the wonderful Southern Italian Cuisine!
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